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Ebooks The Provincetown Seafood Cookbook PDF by Howard Mitcham for free Category: Literary Essays
The author of the book: Howard Mitcham
Edition: DOVER PUBLICATIONS
Date of issue: 21 Sep 2016
EAN: 0486802930
ISBN: 9780486802930
Language: English
Format files: Epub, PDF
The size of the: 344 KB
City - Country: United States

Full description of the book The Provincetown Seafood Cookbook:

Acclaimed by chef Anthony Bourdain as "a witty, informative ode to local seafood, sprinkled with anecdotes," this illustrated cookbook combines mouthwatering recipes with fascinating glimpses of history and folklore. Provincetown's best-known chef recounts the development of the town's fishing fleet and offers dozens ofPortuguese- andCreole-influenced recipes for Cape Cod seafood favorites."

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About the author Howard Mitcham

Provincetown's most famous chef, Howard Mitcham (1917 96) is widely considered the first of the celebrity chefs, and his recipes reflect the Creole influence of his second home in New Orleans. Mitcham's co-workers characterized him as "a true bohemian" and "a great art lover and so well read that there wasn't a literary or mythical reference he didn't know.""


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6 Comments:


Weston Modica
Thank you for the book, have long sought
1 day ago


Stephan Auxier
an excellent book
2 days ago


Elwood Julia
Nothing so. but there are better
2 days ago


Colby Serpa
I was able to download the book only on this site
3 days ago


Sammie Piotrowski
fast is downloaded
3 days ago


Spencer Ramirez
Very exciting book, would continue as quickly as possible!
3 days ago




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